Double Chocolate Snack Cake
1 2/3 cups all-purpose flour /// 1/3 cup oil
1 cup brown sugar /// 1 tsp vinegar
¼ cup Cocoa /// ¾ tsp vanilla
1 tsp baking soda /// ½ cup chocolate chips
1 tsp salt
1 cup water
Heat oven to 350. Grease and flour square pan, 8X8X2 inches. Combine flour, sugar, cocoa, soda and salt. Add water, oil, vinegar and vanilla; beat until smooth. Pour into prepared pan. Sprinkle chocolate chips over top. Bake 35-40 minutes. Cool and cut into squares. 6-8 servings.
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