Chicken Alfredo

Chicken Alfredo

1 medium onion
3 cloves garlic
1 cube butter
¼ tsp. onion salt
½ tsp. parsley
chicken, cooked and in pieces (optional: shrimp)
1 lg. Half & Half
½ tsp. garlic salt
¼ tsp. pepper
2 dashes of nutmeg
1 3 oz bag Parmesan cheese, grated

Sauté’ onion, garlic and chicken (or shrimp) in butter. Add carton of half &half, garlic salt, pepper, onion salt, nutmeg and parsley. Simmer on Medium low until somewhat thick. Add Parmesan cheese. Serve over fettuccine noodles.