Friday, January 15, 2010

Taco Salad

Taco Salad by Rachel Betteridge

1 lb lean hamburger, cooked
1 taco seasoning pkg.
1 can black beans
1 -2 heads Romaine lettuce
1 bunch green onions, chopped
1 bunch cilantro, chopped


4-6 Roma tomatoes, chopped
3-4 peppers (red, orange, yellow or green)
Fritos corn chips
Cheddar cheese, shredded
Sour cream and salsa – equal parts mixed for dressing

Nutritious and VERY delicious!

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