Refreshing Fruit Pizza by Marie Bateman
1 batch sugar cookie dough
1 pkg cream cheese, softened
1/3 c. sugar
1 tsp vanilla
¾ c. chilled whipped cream
assorted fruit
Preheat oven to 375. Press dough into lightly greased pizza pan, 1/8 inch thick. Bake 12-15 minutes or until edges begin to brown. Cool. Beat cream cheese, sugar, and vanilla until smooth. Whip whipping cream and combine with cream cheese mixture. Spread over crust. Arrange fruits on top. Chill for 2 hours.
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